substances in foodstuffs

http://psh.techlib.cz/skos/PSH6162

Czech equivalent

  • látky v potravinách

Nonpreffered labels

  • carbohydrates in foodstuffs
  • glutamic acid
  • immobilised cells
  • mineral substances in foodstuffs
  • water in foodstuffs
  • xenobiotics in foods

Broader concept

  • food chemistry

Narrower concepts

  • alkaloids
  • artificial sweeteners
  • bitter substances
  • clarifiers and stabilisers
  • dietary fibre
  • emulsifiers
  • food additives
  • food bleaches
  • food dyes
  • fragrant substances
  • intensifiers and modifiers of taste
  • modified starches
  • residual antibiotics
  • thickeners
Concept in JSON-LD format
  1. Top concepts
  2. chemistry
  3. food chemistry
  4. substances in foodstuffs
  • NTK catalogue
  • Grey literature
See detailed results in the NTK catalogue >>
    See detailed results in the NRGL repository >>


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